There was Japanese Cheesecake in our local pastry shop for 5 Euro a slice (Yes,5 effing Euros for a slice of Japanese Cheesecake with icing sugar) No way Jose!
And two days later Monique from Yes,Divas can cook posted a recipe to this yummy cake on her blog!
Amazing
Here you can find the recipe
Except of a aching arm from all the mixing the recipe worked like a charm!
And it's sooooo yummy.
Huggies
Cookingchinchillas
i like japanese cheese cakes, but i still prefer new york style better~it just feels more "cheesy" than the japanese one~~~lol
ReplyDeleteI love Japanese Cheescake! I made a few before but without the icing:)
ReplyDeleteyummy :-))
ReplyDeletejetzt dreh ich total durch....
http://tinnymey.blogspot.com/2011/06/schlimmer-gehts-nimmer-verruckter-gehts.html
Wow! Look amazing! Mmmmmm......!!!
ReplyDeleteThanks dollies <3
ReplyDelete